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What Is Bitter Melon? What Are Its Health Effects?

What Is Bitter Melon? What Are Its Health Effects?
In this article
  • Scientific name of bitter melon: Momordica charantia

Other Common Names:

  • Bitter melon (the most widely used alternative name)
  • Bitter gourd
  • Bitter cucumber
  • Balsam apple
  • Balsam pear
  • Leprosy gourd
  • African cucumber

What Is Bitter Melon?

Bitter melon is a perennial plant found in Asia, South America, East Africa, and the Caribbean. Its edible fruit is used both as food and medicinally, with claims of benefits for various conditions, including diabetes, cancer, viral infections, and immune disorders.

Medicinal Effects of Bitter Melon 

Some active compounds in bitter melon may act in a similar way to insulin , lowering blood sugar. However, high-quality studies are needed to establish safety and efficacy, so it cannot be recommended as an alternative to insulin or hypoglycemic (blood sugar–lowering) drugs.

Cancer studies in humans are also insufficient. One study in patients with cervical cancer showed that bitter melon had no effect on the immune system of these patients.

Bitter melon's bitter taste is attributed to alkaloids, momordicosides, and momordicins. In vitro (laboratory) and animal studies suggest anticancer, antiviral, antidiabetic, and lipid-lowering effects.

Human data are limited. In people with insulin resistance (a predisposition to diabetes) and patients with diabetes, there are indications that it may lower blood sugar. However, meta-analyses concluded that the evidence was low quality and safety data sparse, highlighting the need for more robust studies. Other preliminary data suggest that supplementation may improve symptoms in knee osteoarthritis (rheumatism). A study in patients with cervical cancer found that natural killer (NK-cell) activity was not affected by bitter melon.

Although bitter melon is eaten as food, consuming its seeds, extracts, or large amounts of its juice may cause adverse effects .

Mechanism of Action and Laboratory Studies

An animal study found that bitter melon extract helped regulate blood sugar. It lowered blood sugar by influencing liver enzymes and improved the body's response to insulin. It also strengthened insulin signaling by altering the activity of certain genes that help reduce insulin resistance. By regulating certain intracellular inflammatory and stress pathways, this process may protect against insulin resistance.

Animals consuming bitter melon showed lower levels of enzymes that reduce fat production in the body. It may also influence how the body uses fats and carbohydrates by increasing thyroid hormones and certain hormones released from fat cells. Another study found that bitter melon could prevent the progression of fatty liver disease, inhibit cell death, and reduce fat accumulation.

Bitter melon and its components showed properties capable of harming cancer cells in laboratory settings. For example, components were found that caused cell death in prostate cancer cells and triggered similar effects in breast cancer cells. Bitter melon juice was also found to activate cell death in pancreatic cancer cells and slow the growth of resistant cancer cells. Other studies found that it could inhibit the spread of lung cancer cells, with these effects also observed with extracts.

These findings provide important clues about bitter melon's potential as a natural adjunct in diabetes and cancer treatment. More research is nevertheless needed to understand the effects of its components on these health conditions. Human studies to date have not confirmed the preliminary findings from laboratory or animal research.

When It Should Not Be Used

  • Avoid bitter melon during pregnancy, as animal studies suggest it may cause developmental abnormalities.
  • It may cause gastrointestinal problems.

Case Reports of Harm

  • Atrial Fibrillation: A 22-year-old man developed atrial fibrillation (an irregular heartbeat) several days after drinking bitter melon juice and presenting to hospital with stomach problems, requiring antiarrhythmic drugs to regulate his heart rhythm.

  • Acute Gastric Ulcer: A 40-year-old man developed a severe gastric ulcer after drinking half a liter of homemade bitter melon extract. His condition was serious enough to require intravenous fluids, rabeprazole (a drug that reduces stomach acid), and a blood transfusion.

  • Acute Interstitial Nephritis: A 60-year-old man with diabetes and hypertension developed acute interstitial nephritis, an inflammatory kidney condition, after consuming bitter melon in an Ayurvedic formula. A 60-year-old woman also developed it after drinking bitter melon extract.

  • Toxicity: Consuming an extract called vicine made from bitter melon seeds may cause favism, which can produce serious adverse effects such as headache, fever, abdominal pain, and even coma. People with a particular enzyme deficiency have difficulty processing harmful substances in the seeds.

Herb–Drug Interactions

  • P-gp Substrates: Bitter melon may inhibit a substance called P-glycoprotein, which helps cells expel certain drugs. When bitter melon blocks this mechanism, drugs such as vinblastine and paclitaxel may accumulate inside cells, increasing toxicity. However, the effect on patient health is not yet clearly understood.
  • CYP450 Substrates: Bitter melon extract may inhibit CYP2C9, an enzyme that controls how drugs are processed in the body. This may alter drug metabolism, meaning how drugs are broken down and processed. However, the clinical consequences of this interaction—its effects on patient health—remain unknown.
  • Insulin: Bitter melon may enhance insulin's blood sugar–lowering effect when used with it. This interaction needs to be considered in diabetes treatment.
  • Hypoglycemic Drugs: When bitter melon is taken with other blood sugar–lowering drugs, it may enhance their effects. This may be an important interaction in diabetes treatment.
  • Chemotherapy Drugs: Laboratory studies suggest that bitter melon extracts may increase the absorption and effects of certain cancer drugs in the body. However, the clinical impact of this interaction on cancer treatment has not been firmly established. These findings indicate the need for caution regarding bitter melon's drug interactions and for further research.

Sources

1. Ray RB, Raychoudhuri A, Steele R, et al. Bitter melon (Momordica charantia) extract inhibits breast cancer cell proliferation by modulating cell cycle regulatory genes and promotes apoptosis. Cancer Res. Mar 1 2010;70(5):1925-1931.

2. Soo May L, Sanip Z, Ahmed Shokri A, Abdul Kadir A, Md Lazin MR. The effects of Momordica charantia (bitter melon) supplementation in patients with primary knee osteoarthritis: A single-blinded, randomized controlled trial. Complement Ther Clin Pract. 2018 Aug;32:181-186.

3. Waiyaput W, Payungporn S, Issara-Amphorn J, et al. Inhibitory effects of crude extracts from some edible Thai plants against replication of hepatitis B virus and human liver cancer cells. BMC Complement Altern Med. 2012;12:246.

4. Ooi CP, Yassin Z, Hamid TA. Momordica charantia for type 2 diabetes mellitus. Cochrane Database Syst Rev. 2012;8:CD007845.

5. Wang HY, Kan WC, Cheng TJ, Yu SH, Chang LH, Chuu JJ. Differential anti-diabetic effects and mechanism of action of charantin-rich extract of Taiwanese Momordica charantia between type 1 and type 2 diabetic mice. Food Chem Toxicol. 2014 Jul;69:347-56.

6. Krawinkel MB, Ludwig C, Swai ME, Yang RY, Chun KP, Habicht SD. Bitter gourd reduces elevated fasting plasma glucose levels in an intervention study among prediabetics in Tanzania. J Ethnopharmacol. 2018 Apr 24;216:1-7.

7. Bae W, Kim S, Choi J, et al. Acute interstitial nephritis associated with ingesting a Momordica charantia extract: A case report. Medicine (Baltimore). Jul 9 2021;100(27):e26606.
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